Blender Avocado Dressing.
I was drawn to this recipe because of how inexpensive it was to make and how simple.
In a blender pulse together
one ripe avacado
one clove of garlic
2 T of parsley
2 T of lemon
salt, white pepper
Blend.
Add while running 2 T of olive oil.
This was the recipe as is
I added 1 T of yogurt
Awesome dressing!!
once i added a serrano pepper to this and it didn’t compliment it at all – i case you choose to experiment. cayenne pepper added would be my suggestion if you want some hot to it.
Best Of Mother Earth 
Sounds yummy, as usual! Hmmmm ~ Possible fix for the OD of serrano ~ make another batch (or two!) without any, and mix ’em together ~ then have friends over for tea-et-salad! 😉
Bright blessings, dear! K
really good suggestion. me thinks — i have a hankering for a blue cheese dressing next!!!
I came upon this recipe while searching for an avocado dressing, and I wonder, why would you post a recipe that you yourself find not good? It would have been helpful if you had tried it again and found the right amount of pepper or no pepper, that pleased you so that a reader like me could have some confidence in trying it.
you’re totally right – i’ll add a comment that says it’s super terrific w/o the hot pepper!! Try it – you’ll agree!!!
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How long is it good for?
About 10 days
I made this tonight and had it over a Fajita Taco Salad! I added in the cayenne as well as some crushed red pepper and extra garlic. It was awesome, thank you so much for sharing!!
love that you tried, enjoyed and shared with me that you did!!!
This sounds like a very healthy dressing. I am adicted to Ranch which I hear is not very healthy or low in fat. I will give this a try.
Let me know what you think!